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Chef's Tasting*
Grilled Stuffed Eggplant
Creamy Spicy Shrimps
Flank Steak
Cheese Stuffed Meatballs
Baked Penne Pasta
$40
(serves two)
|
Grand Tour*
Grilled Stuffed Eggplant
Flank Steak
Sheese Stuffed Meatballs
Baked Penne Pasta
Hummus
Grilled Salmon w. Rice
Stuffed Mushrooms
Crispy Fried Calamari
Grilled Asparagus
$80
(serves up to four people)
*Add any bottle of house wine for just $10
any of the above is also available in A La Carte Menu
No substitutions please |

All entrees are served with roasted potatoes or rice.
|
Cilantro Garlic Pork Chop
Marinated pork chop put to the flame & served with cilantro garlic
butter. |
Chicken Kiev
A tender chicken breast rolled in bread crumbs & stuffed with herb
butter. |
Grilled Tuna
This rich, melt in your mouth fish is tender, buttery, and moist
with an immense flavor. |
Macadamia Bleu Chicken
Grilled chicken breast topped with a layer of Dijon mustard,
bleu cheese, & roasted macadamia nuts. |
Mahi Mahi
Ivory-colored meat boasts sweet, mild, tender, moist flakes,
is lean and firm in texture. |
Rib-eye
For steak lovers a well-marbled, juicy and savory 12 oz. steak
that is seasoned to melt in your mouth. |
Wild Salmon
Delicious salmon grilled and blacked to perfection,
served with a lemon-mint sauce. |

|
Grilled Stuffed Eggplant
Fresh eggplant grilled to perfection and stuffed with bread crumbs,
homemade tomato-basil sauce, green onions, and chopped walnuts. |
Hummus
Traditional smooth and silky chick pea spread served with thick Greek
pitas brushed with olive oil and toasted. |
Creamy Spicy Shrimps
Generous portion of sweet and meaty shrimps topped
with our homemade creamy and spicy sauce. |
Crispy Fried Calamari
Fresh strips of lightly breaded, deep fried calamari
served with our homemade sauce. |
Flank Steak
A melt in your mouth flank steak cooked quickly over high heat, and
topped with a lemon-mint sauce and served on a toasted baguette. |
Stuffed Mushrooms
A heavenly treat of mushrooms stuffed with cream cheese and spices,
and then smothered with melted provolone cheese. |
Cheesy Stuffed Meatballs
Hand-formed meatballs made of ground prime beef and pork mixed with olive
oil, garlic, baby spinach and cream cheese served with toasted baguette. |
Sesame Tuna
A generous portion of seared, sesame seed encrusted tuna,
sliced, and served with pickled ginger and wasabi. |
Baked Penne Pasta
Pasta baked with mozzarella, topped with melted provolone
cheese and our homemade tomato-basil sauce. |
Grilled Asparagus
Seasoned, grilled, drizzled with good olive oil and served with toasted
baguette. |

A few choices to help provide a sweet conclusion for your meal...
|
Slice of Heaven Chocolate Cake |
Tiramisu |
New York Style Cheesecake |
Red Velvet Cake |
Vanilla Ice Cream w/Freeze Dried Strawberries |